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Women's Healthy Eating and Living Study (WHEL)

The Women's Healthy Eating and Living study examines the effect of a plant-based diet on the prevention of the recurrence of breast cancer. UC Davis is one of seven clinical sites recruiting 3,000 women throughout the Western United States for the eight-year project.

  • Our participants:
    • are between 18 and 70 years of age at diagnosis
    • were treated for breast cancer (stage I, II, or IIIA) in the four years prior to enrollment
    • had no recurrences at the time of enrollment
    • attended one individual and one group meeting to learn more about the study
    • were assigned by a flip of the coin to one of two healthy eating groups
    • visit our clinic once a year to be weighed and to give a small amount of blood
    • tell us what they're eating on a regular basis
    • allowed us to obtain copies of the part of their medical records that are about breast cancer
  • The benefits of participation are:
    • Learn more about nutrition and a healthy lifestyle
    • Dietary feedback from registered dietitians
    • Regular cooking classes
    • Regular newsletters & recipes
    • Thank youís and incentives
    • Satisfaction in knowing that they are playing an important role in preventing breast cancer
  • Other clinical sites:
    • University of CA, San Diego
      (619) 534-4977
    • University of Arizona
      Arizona Cancer Prevention Center
      (520) 321-7744
    • Northern California Cancer Center
      (510) 429-2580
    • University of Texas
      M. D. Anderson Cancer Center
      (713) 745-3275
    • Kaiser Permanente Northern California
      Div. of Research, Oakland, CA
      (510) 450-2144
    • Center for Health Research-Portland
      (503) 335-2463

     

This page was updated 15 September 2009, 11:06 AM.

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